Now That Obama Is Allowing Chicken From China, What Will That Do To The Chicken Industry?


Do you know what is in your chicken nuggets? Thanks to Barack Obama, that is going to be a more important question than ever. At the end of August, the Obama administration quietly decided to start allowing Chinese poultry processors to ship processed chicken into the United States. For now, the meat must originate either in the United States or in another country where the poultry population has been certified to be safe. What that means is that chickens from the United States will be shipped all the way over to China, processed in plants over there, and then shipped back across the Pacific Ocean for us to eat. Only a limited number of companies are expected to take advantage of this, but according to U.S. Senator Charles Schumer, a USDA report that Congress has seen indicates that China will likely be allowed to directly import their own chickens into this country "within a year". What makes all of this even more disturbing is that a country-of-origin label will not be required on any of the chicken that is processed in China. So in the years ahead you could be eating chicken processed in China and not even know it.

Each year, U.S. consumers spend about 70 billion dollars on chicken. That is a tremendous amount of money, and the U.S. chicken industry supports a huge number of jobs.

So what is going to happen if cheap chicken from China starts flooding the market?

It shouldn't take too much imagination to figure out what is going to happen. This is a movie that we have seen too many times before. Over the past decade, tens of thousands of U.S. businesses and millions of good paying jobs have been lost due to "competition" from communist China.

Barack Obama continues to talk a good game about how he wants to "create jobs" for American workers, but just about everything that he actually does kills even more of our jobs.

Under tremendous pressure from both China and the beef industry, Obama decided in late August to open up the door for processed chicken from China. The following is a brief excerpt from a recent Examiner article...

As early as next summer, chicken nuggets and other chicken products (such as canned soup, frozen chicken wings and breaded chicken patties) made from chicken processed in China could be sold in grocery stores around the country.

Under the proposal, chickens that are raised and slaughtered in the U.S. and Canada will be sent to China for processing and then returned to the U.S. for mass consumption.

This was a recent decision made by President Barack Obama to address a decade-long trade dispute. Since 2003, China has refused to import U.S. beef, citing concerns over mad-cow disease, so we're effectively trading chickens for beef in this quid-pro-quo political scenario. Obama has been widely criticized over this move.

This would be bad enough even if U.S. consumers were able to identify the chicken that is coming in from China. But according to Politico, there will be no requirement that chicken processed in China be labeled as such...

Well, for starters Chinese-processed chicken will be allowed to skip the ‘Product of China’ label in several instances because the country of origin labeling law, or “COOL,” does not regulate cooked meat — and at least for now, the U.S. does not import raw chicken raised and/or slaughtered in China.

A lot of people are very upset about this because there have been some huge safety concerns about food coming from China. Just check out the following examples included in a recent Huffington Post article...

Among those critics is Tony Corbo, a senior lobbyist for the advocacy group Food and Water Watch. “This is the first step towards allowing China to export its own domestic chickens to the U.S.,” he told the Times.

Corbo has reason to be concerned; in the last months alone, Chinese police discovered an illegal food smuggling plot to sell 46-year-old chicken feet treated with bleach, a criminal ring accused of selling rat and fox meat as lamb and abnormally high levels of cadmium, a metal that can cause cancer and other illnesses, in rice sold in Guangzhou restaurants.

And the safety incidents the Dallas Morning News recently discussed are more than a little bit alarming...

Tilapia and cod are raised in ponds and dosed with antibiotics and growth hormones. Imported Chinese apple juice reportedly contains three times the federal limit for arsenic in water. U.S. inspectors have also found tainted mushrooms and garlic.

The communist behemoth raised and shipped 80 percent of the tilapia consumed in this country in 2011, 51 percent of the cod, 49 percent of the apple juice, 34 percent of the processed mushrooms and 27 percent of the garlic.

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The European Union reported that China shipped potatoes infested with insects, ginger laced with salmonella, pumpkin seeds containing glass chips and frozen calamari contaminated by arsenic to Europe last year.

USDA officials halted imports of Chinese shrimp, eel, catfish and carp in 2007 because of high levels of illegal antibiotics and chemicals. Three years later, officials seized thousands of pounds of Chinese honey after finding illegal antibiotics. And this year, more than 500 dogs and a handful of cats died after eating jerky treats made of chicken, according to an investigation by the U.S. Food and Drug Administration.

In light of all of these incidents, shouldn't U.S. consumers be able to clearly identify chicken that is coming from China?

Authorities tell us that we can expect to have chicken from China starting to show up on our store shelves this upcoming summer. Apparently, the big advantage of processing chicken in China is the lower cost...

Processing chicken is a labor-intensive endeavor that can’t be done solely by machines and the “lower cost in China is the advantage,” Chris Hurt, a professor of agricultural economics at Purdue University in West Lafayette, Indiana, said in a telephone interview. Those savings in labor costs can counterbalance the higher price tag to ship the end product, Hurt said.

And most Americans don't realize this, but China already sends 4 billion pounds of food to the United States every year.

So why don't we just go ahead and get it all over with and just send all of our jobs over to China right now?

After all, very few people seem to be concerned about the fate of average American workers at this point. Things just continue to get even worse for them, and the middle class is being absolutely eviscerated.

Let's just go ahead and ship the rest of our good paying jobs over there and be done with it. Then we can all cut hair, flip burgers and stock shelves at Wal-Mart.

And most Americans already know that something has gone terribly wrong with our economy.

According to a brand new Bloomberg National Poll, 64 percent of all Americans believe that "the U.S. no longer offers everyone an equal chance to get ahead", and according to a different national survey that was recently conducted 68 percent of all Americans believe that the country is currently on the wrong track.

We are a nation that is absolutely drowning in debt, that has a financial system that has been turned into a high stakes casino, and that has a middle class that is being systematically destroyed.

Personally, I am extremely concerned about this upcoming two year time period. The conditions for a "perfect storm" are all coming together for 2014 and 2015. I believe that this nation (and the world) will look far different two years from now than it does today.

Our system is failing and our politicians are only making things worse.

Buckle up and hold on to your hats, because the next couple of years are going to be a very bumpy ride.

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Comments

comments

  • Rachel

    It will put the kabosh on the industry, because who wants to eat chickens from China after we know how low their standards are? No thanks!

  • fort9erdon

    No food products of ANY kind should be allowed to be imported into America from ANY oriental country.. Take for instance catfish. Do any of you know how catfish are raised in oriental countries? Cages full of chickens are hung over ponds of fish. The excrement from the chickens is allowed to fall into the pond, for the fish to eat. This is ALL the fish are allowed to eat, then processed and shipped to America! NEVER buy any fish product, fresh or frozen from ANY oriental country. It will end up the same with the poultry products we buy from them. They will feed the chickens the high protein pig dung, and we Americans will be eating their S#%$&T. The CHINESE LAUGH AT US ALL THE WAY TO THE BANK, WHERE THEY DEPOSIT THE MONEY, THEN LEND IT BACK TO US, FURTHERING THEIR LEVERAGE AND CONTROL OVER US.

  • John3:16

    Smithfield already does this! Ships the meat to China and they process and ship it back to the US. Know where your food comes from people! Raise it yourself or buy from local farms. I no longer buy grocery store beef and buy it by the 1/2 cow from local farmers.
    Read ALL labels! Most fish in the store is from China too! They do really nasty stuff to it before it is processed and shipped here!

  • bob machaffy

    What a stupid question!

  • ChristCrusader

    Where are all the greenies challenging how that can possibly make sense shipping dead chicken to china for processing to be shipped back here?!

    • bob machaffy

      Got that wrong it's roadkill dead chickens they are processing and shipping to us as fresh killed

    • ChristCrusader

      I'm concerned about that too... we ship them the good stuff, which they keep and consume, and then send us back the trash that they've grown and chopped up from who knows what. There were reports for awhile about a mortuary getting busted for harvesting/selling human thigh meat!
      http://youtu.be/wOy2QCssTaI

  • Phoenix

    obama doesn't give a rats @$$ about America, he is determined to destroy the US and make us a socialist country.

    • Rachel

      That's crystal clear.

  • USARetired

    Make us all sick, like the fish they raise under the chicken floors!

  • Lloydl333

    I don't eat things with feathers.

    • ChristCrusader

      They take the feathers off...
      just sayin'.

    • Rachel

      Who does?

  • John Patriot

    This could be the biggest opportunity for the chinks to conquer the U.S. from within. One jimmy jones event on a massive scale would be easy, and they would simply say they executed the person that did it and it will be all better with the Whitehouse squatter. What happened to the mexican labor force that's been used for decades? Are they all here and no one to use as slave labor in mexico? Chuck Schumer in the river too, anything he says has more of a chance of being a lie than not,; he will do anything to help us die. Let the test food go to the Whitehouse and the congress kitchens first, no labling required, and when they all die we can have massive special elections with the message, "Do your job or eat the food.
    Where is karl marx michael blumberg with all this? surely he is concerned about our health. I do believe there will be a big push on labels that say "Product of USA", but I am glad I live on enough land to raise my own meat and taders. FTW.

    • ChristCrusader

      All those illegals working the processing plants... well, once he makes them Americans, 0bama will have to get rid of their jobs. Otherwise they wouldn't stay and vote for the Dems once they're Americans and they find out how expensive it is to be a working citizen.

  • Joan Neighbors

    This will not only be a drastic situation for our extremely fragile economy and horrendous unemployment, it will place everyone's health in jeopardy. Consider the illnesses and deaths of both humans and our beloved pets occurring when pet food and other food products have been processed in China. Even toys for children and pets are tainted. There have been situations involving arsenic and lead. Can only imagine how many people in America will be ill or pass away because of this poor decision. Besides, do you really think they would have safe and clean processing plants in China? Consider how their garment factories are run. I know Walmart will be their #1 customer!

  • kalli

    No doubt we are owned by China. I have tried to keep my purchases to products made in America which is becoming very hard to do. I can scratch chicken from my food list now. I agree with you completely there is a "perfect storm" brewing of an economic collapse which will hit the world within the next 3 years and bring on the new world order.